Palabok

We welcomed the New Year and this is what we ate:

Palabok is a Filipino dish of rice noodles, smothered in a shirimp sauce and topped with

shrimp, fried pork rinds, green onion, hard boiled eggs and sauteed garlic.

A lemon wedge is served along side to be squeezed on for additional flavor.

All of the ingredients add to the texture and flavor of the dish ... Yum, yum! Here's a close-up: